Primary Responsibility
Waitress
Qualification
Qualification
- Candidate must possess at least Higher Secondary/Pre-U/"A" LEVEL, Professional Certificate, Diploma/Advanced/Higher/Graduate Diploma in Hospitality/Tourism/Hotel Management or equivalent
- At least 1 Year(s) of working experience in the related field is required for this position
- Required Skill(s): Being a waiter requires a very specific personality and skill set to succeed. Waiters and waitresses are responsible for greeting patrons, seeing to their needs, and delivering accurate and prompt service. They're required to take orders, to stay attuned to the needs of the customer, and to be effective communicators
- Preferably Entry Level specialized in Food/Beverage/Restaurant Service or equivalent
Informasi lebih lanjut
Bidang Pekerjaan |
Status Kepegawaian |
Pemilik/Pengurus Hotel, Makanan & Minuman, Makanan & Minuman
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Full-Time
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Pendidikan Terakhir |
Gaji |
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Sesuai Peraturan Perusahaan
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Tingkat Jabatan |
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