Company Introduction
Dengan luas lahan 22 hektar, PT.Sugar Labinta (PT.SL) di tahun 2007 memulai chapternya sebagai pabrik gula rafinasi no.6. Selain menutamakan efisiensi, kami menempatkan kwalitas sebagai prioritas.
Efisiensi dan Kwalitas dalam waktu yang sama itu tudaklah mudah, tapi dengan dukungan mesin-mesin baru dan eknologi handal, PT.Sugar Labinta mampu memberikan efisiensi dan kwalitas di saat bersamaan.
“Memulai dengan efisiensi dan Kwalitas sebagai prioritas” adalah prinsip kerja kami. Jika kita bersama mempunyai prinsip dan prioritas yang sama maka jadikanlah PT.Sugar labinta sebagai team anda.
Primary Responsibility
Independet party providing assurance of food safety and quality at all levels of the food supply
Conduct reviews and evaluation of food safety program and/or quality systems management for food processing
Senior auditor/Supervisory staff level
Qualification
Qualification
Age 25-32 years old
At least Bachelor's Degree
Knowledgeable and has experience of auditing in the food industry. (2-3 year work experience in food safety and/or quality management within food industry sector).
Proficiency in auditing, effective communication techniques and has the ability to plan, lead and organize the audit
Has an understanding of the current principles and practices over food safety, food hygiene, QMS, ISO and other relevant pre-requisite industry guidelines and standards.
Has the ability to indentify and assess potential quality defects at all links in the food suppy chain, biological/chemical hazards, and physical hazards.
Willing to travel/relocated to factory site
Preferably with license/certified Lead Auditor or at least have attended formal Training Courses related to food safety standards
Informasi lebih lanjut
Bidang Pekerjaan |
Status Kepegawaian |
Auditor
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Full-Time
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Pendidikan Terakhir |
Gaji |
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Tingkat Jabatan |
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