Primary Responsibility
Will be in charge of ensuring that all product standards, procedures and product safety are met throughout the entire production process.
In addition, will also be required to plan, develop and manage skills necessary for each personnelin the Quality Team.
Qualification
Qualification
Candidate must possess :
At least a Bachelor's Degree, Biology, Chemistry, Engineering (Industrial), Food Technology/Nutrition/Dietetics or equivalent.
Minimum 30 years of age Required skill(s): analytical analysis, planning, organization skill, problem identification and solving, team leadership, attention to details, Quality Assurance, and computer skills
Able to maintain confidentiality of company status and information
Required language(s): English At least 3 year(s) of working experience in the related field (from food industry) is required for this position.
Applicants must be willing to work in Pasuruan.
Applicants must be willing to travel
Preferably Supervisor specializing in Quality Control/Assurance or equivalent. Full-Time position(s) available
Informasi lebih lanjut
Bidang Pekerjaan |
Status Kepegawaian |
Quality Control
|
Full-Time
|
Pendidikan Terakhir |
Gaji |
Sarjana/S1
|
Sesuai Peraturan Perusahaan
|
Tingkat Jabatan |
|
Senior Auditor
|
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|
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