Primary Responsibility
- Researching how the body's functions are affected by nutrient supply
- Examining the process of nourishment and the association between diet, disease and health
- providing health advice and promoting healthy eating
- advising about special diets
- educating health professionals and the public about nutrition
- working as part of a multidisciplinary team/supporting the work of other health care professionals
Qualification
Qualification
- Candidate must possess at least a Bachelor's Degree, Food Technology/Nutrition/Dietetics or equivalent
- Required language(s): English
- At least 6 year(s) of working experience in the related field is required for this position
- Preferably Manager / Assistant Managers specializing in Food Technology/Nutritionist or equivalent
- Full-Time position(s) available
Informasi lebih lanjut
Bidang Pekerjaan |
Status Kepegawaian |
Ahli Gizi
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Full-Time
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Pendidikan Terakhir |
Gaji |
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Sesuai Peraturan Perusahaan
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Tingkat Jabatan |
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