Primary Responsibility
- Supervise daily store operation, inventory control andsales achievement- Ensure excellent service of Barista to the customer- Open andclose the restaurant, conduct daily briefing- Handle customer complaints- Cash handling and reporting- Maintenance of stock and cleanliness
Qualification
Qualification
- Diploma or Bachelor Degree majoring in Hospitality / Tourism- Max : 30 years old- Have min 2 years experience as supervisor in F and B / Restaurant / Coffee Shop- Proven track in leading kurang dari 5 subordinates- Customer service oriented with strong leadership skill- Knowledge of alcoholic and non-alcoholic beverages- Willing to work in shift schedule, weekend and public holidays- Location in Supermal Karawaci Tangerang
Informasi lebih lanjut
Bidang Pekerjaan |
Status Kepegawaian |
Perencanaan/Strategi Perusahaan
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Full-Time
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Pendidikan Terakhir |
Gaji |
-
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Sesuai Peraturan Perusahaan
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Tingkat Jabatan |
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